ethnicfoodblog: Mofongo with Shrimp and Tostones~Puerto Rican
eldeeceegee: ethnicfoodblog: Mofongo with Shrimp and Tostones~Puerto
The name itself gives this dish away, Bun Bo Hue comes from the
omnomnomjapanesefood: Don Ko ChiPork bone and green onion broth
do-not-touch-my-food: Kimchi Broth and Grilled Pork Belly
udonangya: 氷見うどんで、武蔵野風の肉汁うどん。