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Welcome to my café

published on: 2014-08-27 07:06:00

huffposttaste:  Happy Bastille Day! Now, go eat all the French

huffposttaste: Happy Bastille Day! Now, go eat all the French

kiseopsburden:   

kiseopsburden:  

Making Marjolaine

Making Marjolaine

pbs-food:  Today would have been Julia Child’s 102nd Birthday!

pbs-food: Today would have been Julia Child’s 102nd Birthday!

craving-nomz:  Tonkatsu- Japanese Fried Pork Cutlet Recipe

craving-nomz: Tonkatsu- Japanese Fried Pork Cutlet Recipe

knifecakes:  Onigiri with curry egg, green onion, and kaiware.

knifecakes: Onigiri with curry egg, green onion, and kaiware.