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ctrestaurantweek:Black & White Chocolate Bread Pudding French Toast with whipped cream, berries, dulce de leche & guava syrup from the new brunch menu at @BarcelonaWineBar in Fairfield, CT. Regram from @chefdarrencarbone (the chef there)
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published on: 2015-03-22 14:08:57
Original post
Uh huh honey
on the run
You're a masterpiece ✿
DON'T BE LATE
Yaaa
Uh huh honey