thumbs.pro : sporkme: Crispy Duck Breast with Red Wine Mushrooms, Crispy Brussel Sprouts, and Warm Mozzerella with Broad Beans, Lemon and Cilantro I made some extra sides so I had something for lunch the next day, but couldn’t resist trying a bit of everything.

published on: 2012-09-20 18:35:29

phoods: (via Espresso Mousse Brownies - Bakingdom)

bexmaddy: Souplantation - San Diego and the vacation goes on.

beautifulpicturesofhealthyfood: Coconut Breakfast Quinoa…RECIPE

I'm hungry AF ..

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